Brakes Cherry Bakewell Sponge Puddings

Handling & Cooking

Recommended cooking method: Microwave

Handling Instructions:
Storage:
Keep Frozen at -18ºC or below. Do not refreeze after thawing.


Freeze and Thawing Guidelines:
HANDLING GUIDELINES FROM FROZEN




Food Safety:
May contain fruit stones.

Cooking Instructions:

Microwave:
Remove film from product. Place pot upright in a 1.3kW microwave on full power for 1 minute 15 seconds. Carefully invert pot and place pudding onto a serving dish.

Ingredients

Ingredients:
Raspberry Sauce (33%) [Raspberry Jam [Raspberries, Sugar, Glucose Syrup, Gelling Agent (Pectins), Acidity Regulators (Malic Acid, Sodium Citrates)], Water], Water, Morello Cherries (14%), Wheat Flour, Sugar, Vegetable Suet (Palm Oil, Wheat Flour, Rapeseed Oil), Almond, Skimmed Milk Powder, Egg, Egg Powder, Baking Powder [Raising Agents (Calcium Phosphates, Diphosphates, Sodium Bicarbonate), Wheat Flour], Flavouring, Sea Salt, Invert Sugar, Emulsifiers (Sodium, potassium and calcium salts of fatty acids, Mono- and Di-Glycerides of Fatty Acids, Propane-1, 2-diol Esters of Fatty Acids), Raising Agents (Calcium Carbonates, Diphosphates, Sodium Bicarbonate).

Allergy advice:
CONTAINS NUTS, EGG, MILK & WHEAT GLUTEN
May contain traces of peanuts & nuts

Nutrition

Packaging

Primary Packaging:
Microwaveable Tub: CPET
Layer pad: Corrugated Board
Part Printed Case: Corrugated Board
Label: Paper
Sachet: PLA

Case (LxWxH):
255mm x 255mm x 145mm

Saleable Unit (LxWxH):
255mm x 255mm x 145mm