Handling & Cooking
Microwave
Ingredients
Sticky Toffee Sponge : Evaporated Milk, Sugar, Wheat Flour, Date (10%), Water, Egg, Margarine [Palm and Rapeseed Oil (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier (Polyglycerol Esters of Fatty Acids), Colours (Curcumin, Annatto), Flavouring], Sultana (2.5%), Sorbitol, Raising Agents (Sodium Bicarbonate, Diphosphates), Flavouring.
Toffee Sauce : Cream, Brown Sugar, Butter, Golden Syrup, Palm Oil, Modified Maize Starch, Caramelised Sugar Syrup, Flavourings (Flavouring), Water, Sugar, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids).
CONTAINS EGG, MILK & WHEAT GLUTEN
May contain traces of peanuts & nuts
Packaging
Tray: Carton Board
Lids: Carton Board
Fully Printed Case: Corrugated Board
269mm x 269mm x 82mm
269mm x 269mm x 82mm