Brakes Chicken & Bacon 'One Pot' Casserole

Handling & Cooking

Recommended cooking method: Boil In The Bag, Microwave

Handling Instructions:
Storage:
Keep Frozen at -18ºC or below.


Freeze and Thawing Guidelines:
If required, allow to thaw in a refrigerator for approximately 24 hours. Once defrosted keep refrigerated and consume within 48 hours.
Do not refreeze after thawing.



Food Safety:
Cook thoroughly until piping hot throughout.
Although every care has been taken to remove all bones some small bones may remain.

Cooking Instructions:

Microwave:
HANDLING GUIDELINES FROM FROZEN Pierce pouch and place onto a microwaveable dish. Cook on a high setting in a 1.3kw oven from frozen for approximately 6 minutes or from defrost for approximately 4 minutes allow to stand for 1 minute.

Other:
Boil in the Bag Place pouch into a pan of simmering water from frozen for approximately 15 minutes, or from defrost for approximately 12 minutes. Shake pouch gently before serving

Ingredients

Ingredients:
Chicken (21%), Tomatoes (20%), Water, Pasta Shells (13%) (Water, Durum Wheat Semolina), Red Pepper (9%), Bacon Lardons (6%) [Pork, Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite), Antioxidant (Sodium Ascorbate)], Onion (6%), Red Wine, Tomato Paste, Olive Oil, Garlic, Modified Maize Starch, Sea Salt, Paprika, Red Chilli, Thyme.

Allergy advice:
CONTAINS WHEAT GLUTEN
May contain traces of nuts & sesame

Nutrition

Packaging

Primary Packaging:
Pouch: Laminate Film
Part Printed Case: Carton Board
Layer pad: Corrugated Board
Label: Paper Laminate

Case (LxWxH):
386mm x 158mm x 152mm

Saleable Unit (LxWxH):
386mm x 158mm x 152mm