Oven Cook, Microwave
Storage
In a commercial cold store this product will retain its quality until the best before date shown. In a deep freeze cabinet operating at a temperature of -18ºC or colder this product will retain its quality for 3 months after purchase or up to the best before date whichever is sooner. Do not refreeze after thawing.
Freeze and Thawing Guidelines:
If required, allow to thaw in a refrigerator for approximately 24 hours. Once defrosted keep refrigerated and consume within 48 hours. Do not refreeze after thawing.
Food Safety:
Cook thoroughly until piping hot throughout.
Oven:
HANDLING GUIDELINES FROM FROZEN
Remove film lid.
Place product on a baking tray in the middle of a preheated oven at 190°C/ Gas mark 5 from frozen for approximately 30-35 minutes
and from defrost for approximately 20-25 minutes
Leave to stand for 2 minutes
Microwave:
Pierce film lid.
Microwave on a high setting in a 1.3kw oven from frozen for approximately 5.5 minutes
and from defrost for approximately 2.5 minutes
Allow to stand for 1 minute.
Water, Pasta (13%) (Durum Wheat Semolina, Water, Egg White), Tomatoes (10%), Mascarpone Cheese (9%) [contains Acidity Regulator (Lactic Acid)], Roasted Peppers (8%), Courgette (5%), Aubergine (5%), Dairy Creamer (Whey Powder, Palm Oil, Milk Proteins, Skimmed Milk Powder, Lactose), Mozzarella Cheese (2.5%), Wheat Flour, Modified Maize Starch, Vegetable Stock Paste [Vegetables (Dried Potato, Onion, Leek, Celery), Salt, Yeast Extract, Concentrated Carrot Juice, Sugar, Sunflower Oil, Concentrated Lemon Juice], Cheddar Cheese (1%), Basil, Pine Kernels, Onion, Sundried Tomatoes (contains Salt), Medium Fat Hard Cheese (0.5%), Butter, Garlic, Tomato Paste, Sugar, Sea Salt, Potato Starch, Vegetable Bouillon (Salt, Cornflour, Yeast Extract, Sugar, Onion Powder, Leek Powder, Rapeseed Oil, Turmeric, Pepper), Olive Oil, Mustard Powder, Nutmeg, Black Pepper.
CONTAINS EGG, MILK, WHEAT GLUTEN , CELERY & MUSTARD
May contain traces of nuts & sesame
