Boil In The Bag, Microwave
Storage
Keep Frozen at -18ºC or below.
Freeze and Thawing Guidelines:
If required, allow to thaw in a refrigerator for approximately 24 hours. Once defrosted keep refrigerated and consume within 48 hours.
Do not refreeze after thawing.
Food Safety:
Cook thoroughly until piping hot throughout.
Although every care has been taken to remove all bones some small bones may remain.
Although every care has been taken to remove all fruit stones some may remain.
Microwave:
HANDLING GUIDELINES FROM FROZEN
Pierce pouch.
Cook on a high setting in a 1.3kw oven from frozen for approximately 8 minutes
or from defrost for approximately 4 minutes.
Other:
Boil in the Bag:
Place pouch into a pan of simmering water from frozen for approximately 20 minutes
or from defrost for approximately 12 minutes.
Shake gently before serving.
Chicken Fillets (31%) {Chicken, Water, Rice Bran Oil [contains Antioxidant (Citric Acid)], Fructose Syrup, Salt, Modified Tapioca Starch, Preservative (Sodium Lactate), Emulsifier (Triphosphates), Lime Powder [Lime Juice, Modified Tapioca Starch, Antioxidant (Ascorbic Acid)]}, Water, Tomatoes, Butternut Squash (7%), Honey (4%), Spinach, Red Onion, Tomato Paste, Dried Apricot (2%) [Apricot, Rice Flour, Preservative (Sulphur Dioxide)], Sugar, Modified Maize Starch, Ginger, Coriander Leaf, Chicken Bouillon (Salt, Yeast Extract, Cornflour, Chicken Powder with Rosemary Extract, Chicken Fat, Sunflower Oil, Turmeric), Garlic, Cumin, Coriander Powder, Lemon Juice (Water, Concentrated Lemon Juice), Sea Salt, Paprika, Chipotle Chilli Paste (Sunflower Oil, Water, Chipotle Chilli, White Wine Vinegar), Cinnamon, Black Pepper, Barley Malt Extract.
CONTAINS SULPHITES
May contain traces of nuts & sesame
Packaging
Pouch: Laminate Film
Part Printed Case: Carton Board
Layer pad: Corrugated Board
Label: Paper Laminate
386mm x 158mm x 152mm
386mm x 158mm x 152mm
