Brakes Southern Fried Chicken Strips

Handling & Cooking

Recommended cooking method: Deep Fry, Oven Cook

Handling Instructions:
Storage:
Keep Frozen at -18ºC or below.

Food Safety:
Cooking times may vary.
Although every care has been taken to remove all bones some small bones may remain.

Cooking Instructions:
Oven:
Place on a baking tray in the middle of a pre-heated fan assisted oven 200°C Gas mark 6 for approximately 8-10 minutes.

Deep Fry:
Remove from packaging. Deep fry in hot oil at 180°C for approximately 2 to 3 minutes.

Ingredients

Ingredients:
Chicken Breast (56%), Wheat Flour, Palm Oil, Yeast, Salt, Black Pepper, Sugar, Raising agents (Diphosphates, Sodium Bicarbonate), Cornflour, White Pepper, Onion, Garlic, Black Pepper Extract, Colour (Paprika Extract), Nutmeg, Cayenne Pepper, Fennel, Marjoram, Thyme, Sage.

Allergy advice:
CONTAINS WHEAT GLUTEN

Nutrition

Packaging

Primary Packaging:
Bag: LDPE
Fully Printed Case: Corrugated Board

Case (LxWxH):
300mm x 200mm x 143mm

Saleable Unit (LxWxH):
300mm x 200mm x 143mm