Brakes PREMIERE Half Pound Steak Burgers

Handling & Cooking

Handling Instructions:
Storage:
Keep Frozen at -18ºC or below. Do not refreeze after thawing.


Freeze and Thawing Guidelines:
COOKING INSTRUCTIONS FROM FROZEN: Remove from packaging.




Food Safety:
This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).

Cooking Instructions:
Oven:
Alternatively To oven cook: Preheat oven to 200 degrees celsius, 400 F, Gas mark 6 Cook in the middle of the oven for approximately 22 minutes turning half way through. For fan assisted ovens adjust timing accordingly to manufactures handbook.

Microwave:
Not suitable for Microwave cooking

Pan Fry:
Alternatively To Shallow fry: Shallow fry over a moderate heat for approximately 20 mniutes. Turn occasionally.

Other:
This product is raw. Cook thoroughly until piping hot throughout and no pink colour remains.

Ingredients

Ingredients:
Beef (97%), Seasoning [Flavouring, Salt, Parsley, Garlic Powder, White Pepper, Onion Powder, (contains Barley, Wheat and Soya)].

Allergy advice:
CONTAINS SOYA, WHEAT GLUTEN & BARLEY GLUTEN

Nutrition

Packaging

Primary Packaging:
Blue liner: PP
Interleaves: Paper
Cardboard box: Corrugated Board

Case (LxWxH):
280mm x 250mm x 129mm

Saleable Unit (LxWxH):
280mm x 250mm x 129mm