Handling & Cooking
Oven Cook
Storage:
Keep Frozen at -18ºC or below.
Freeze and Thawing Guidelines:
Food Safety:
Cooking times may vary. This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
Oven:
Remove from packaging.
Place product on a baking tray in a preheated fan assisted oven at 200°C/ Gas mark 6 for approximately 18-22 minutes
COOKING GUIDELINES FROM FROZEN
Ingredients
Chicken (52%), Water, Breadcrumb (Wheat Flour, Rapeseed Oil, Salt, Paprika, Yeast), Rice, Batter [Wheat Flour, Modified Wheat Starch, Maize Flour, Wheat Starch, Salt, Raising Agent (Sodium Carbonate), Stabiliser (Carboxymethyl Cellulose)], Rice Flour, Tapioca Starch, Textured Wheat Protein, Dextrose, Dried Garlic, Dried Onion, Salt, Yeast Extract, Spices (Chilli Powder, White Pepper, Black Pepper), Herb Extracts (Marjoram, Rosemary Extract), Tomato Powder.
CONTAINS WHEAT GLUTEN
Packaging
Bag: LDPE
Part Printed Case: Corrugated Board
Label: Paper
289mm x 232mm x 148mm
289mm x 232mm x 148mm