Handling & Cooking
Storage:
Keep Frozen at -18ºC or below. Do not refreeze after thawing.
Food Safety:
This is a raw product. Cook thoroughly until piping hot throughout.
Deep Fry:
COOKING GUIDELINES FROM FROZEN:
Deep fry in hot oil at 175°C for approximately 3 minutes or until crisp and golden. This is a raw product. Cook thoroughly until piping hot throughout
Ingredients
Potato, Palm Oil, Modified Potato Starch, Rice Flour, Modified Tapioca Starch, Salt, Raising Agents (Diphosphates, Sodium Bicarbonate), Thickener (Xanthan Gum).
Packaging
Bag: LDPE
385mm x 280mm x 190mm
385mm x 280mm x 190mm