Handling & Cooking
Deep Fry
Storage:
Keep Frozen at -18ºC or below. Do not refreeze after thawing.
Food Safety:
This is a raw product. Cook thoroughly until piping hot throughout.
Other:
Cooking guidelines from frozen: Deep fry in hot oil for approximately 3 ½ minutes. Drain well prior to serving. This product can also be oven cooked or grilled.
Ingredients
Potato (73%), Water, Wheat Flour, Sunflower Oil, Rapeseed Oil, Modified Potato Starch, Black Pepper, Sea Salt, Wheat Gluten, Raising Agents (Sodium Carbonates, Diphosphates, Ammonium Carbonates), Black Pepper Extract, Mustard Flour, Red Pepper, Salt.
CONTAINS WHEAT GLUTEN & MUSTARD
Packaging
Bag: LDPE
370mm x 230mm x 300mm
454mm x 350mm x 75mm