Combi Oven
Storage
Keep Frozen at -18ºC or below. Do not refreeze after thawing.
Freeze and Thawing Guidelines:
Allow to thaw in a refrigerator for approximately 12 hours. Once defrosted keep refrigerated and consume within 48 hours.
Food Safety:
Cook thoroughly until piping hot throughout.
Oven:
OVEN COOKING GUIDELINES FROM FROZEN
For best results reheat in a Combination oven. Remove all packaging. allow to defrost in a refrigerator for approximately 6 hours. Place
OVEN COOKING GUIDELINES FROM DEFROST
Place THAWED product in the centre of a pre-heated combination oven at 200°C on full power for 2 minutes 15 seconds. Cook thourghly until piping hot throughout. Once defrosted keep refrigerated and consume within 48 hours. Alternatively re-heat in a conventional oven at 180C for approx 25 minutes.
Water, Chicken (20%), Wheat Flour, Puff Pastry [Wheat Flour, Margarine (Water, Palm Oil, Rapeseed Oil, Salt), Water, Butter, Salt, Preservative (Potassium Sorbate)], Pork Lard, Mushroom (5%), Cream, Chardonnay, White Wine, Chicken Stock [Chicken Extract, Salt, Yeast Extract, Chicken Fat, Maltodextrin, Egg Yolk, Sodium Caseinate (from milk), Onion Concentrate, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Thickener (Xanthan Gum), Rosemary Extract], Modified Maize Starch, Onion, Rapeseed Oil, Salt, Sugar, Butter, Black Pepper, Pastry Glaze [Potato Starch, Modified Maize Starch, Dextrose, Colour (Curcumin)], Garlic, Thyme, Sage, Parsley.
CONTAINS EGG, MILK & WHEAT GLUTEN
Packaging
Flow wrap: OPP
Part Printed Case: Corrugated Board
Label: Paper
326mm x 226mm x 157mm
326mm x 226mm x 157mm
