Brakes Hot Mozza Melts

Handling & Cooking

Recommended cooking method: Deep Fry

Handling Instructions:
Storage:
Keep Frozen at -18ºC or below.


Freeze and Thawing Guidelines:





Food Safety:
Cooking times may vary.This product must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
CAUTION: Filling may be hot.

Cooking Instructions:

Deep Fry:
Cooking instructions from frozen: Remove required amount from outer packaging and deep fry for 2 1/2 minutes at 180°C. Stand for 2 minutes before serving.

Ingredients

Ingredients:
Batter (52%) [Wheat Flour, Water, Sunflower Oil, Rice Flour, Beer (1%), Cornflour, Stabilisers (Guar Gum, Xanthan Gum, Diphosphates), Modified Corn Starch, Salt, Yeast, Maltodextrin, Raising Agent (Sodium Carbonates), Black Pepper, Colour (Annatto)], Mozzarella (41%)[contains Preservative (Potassium Sorbate), Citric Acid], Water, Green Pepper, Salt, Distilled Malt Vinegar.

Allergy advice:
CONTAINS MILK, WHEAT GLUTEN & BARLEY GLUTEN

Nutrition

Packaging

Primary Packaging:
Bag: PP

Case (LxWxH):
397mm x 295mm x 176mm

Saleable Unit (LxWxH):
250mm x 400mm x 65mm