Handling & Cooking
Storage:
Keep Frozen at -18ºC or below.
Food Safety:
Cook thoroughly until piping hot throughout.
Oven:
OVEN COOKING GUIDELINES FROM FROZEN
Remove from packaging.
Place product on a baking tray in the centre of a pre-heated oven at 200°C/ Gas mark 6 for approximately 12 minutes.
Ingredients
Potato (26%), Beef (21%), Dried Potato (17%), Cheddar Cheese [contains Colour (Annatto)], Water, Double Cream, Onion, Stilton Cheese (3%), Egg, Modified Maize Starch, Whisky (2%) [contains Colour (Caramel)], Fat Filled Milk Powder [Skimmed Milk Powder, Palm Oil, Sugar, Emulsifier (Soya Lecithin)], Sea Salt, Beef Bouillon (Beef Stock, Yeast Extract, Salt), Black Pepper, Celery Salt (Celery Seed, Sea Salt), White Pepper, Acidity Regulator (Ascorbic Acid).
CONTAINS EGG, MILK, SOYA, WHEAT GLUTEN , BARLEY GLUTEN & CELERY
Packaging
Tray Inserts: RPET
Part Printed Case: Corrugated Board
332mm x 211mm x 103mm
332mm x 211mm x 103mm