Handling & Cooking
Storage:
Once opened, keep refrigerated and consume within 14 days or by best before end date whichever is sooner.
Store in a cool dry place.
Freeze and Thawing Guidelines:
Food Safety:
Although every care has been taken to remove all olive stones some may remain
Ingredients
Olive, Water, Pimiento Paste [Water, Pimiento, Thickeners (Sodium Alginate, Guar Gum)], Salt, Citric Acid, Lactic Acid.
Packaging
Label: Paper
Lids: Polyethylene/Polyamide mixture
Jar: Polyethylene/Polyamide mixture
280mm x 150mm x 205mm
138mm x 138mm x 201mm