Handling & Cooking
Boil
Storage:
Store in a cool dry place.
Food Safety:
This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
Ingredients
CONTAINS WHEAT GLUTEN
Packaging
Bag: LDPE
330mm x 225mm x 300mm
330mm x 225mm x 45mm