Brakes Mac & Cheese Bites

Handling instructions

Do not refreeze after thawing.

Food Safety Tips

Cook throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement). Cooking times may vary.

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Energy (kcal)	261
Energy (KJ)	1092
Protein (g)	9.9
Carbohydrates (g)	28
Of which sugars (g)	1
Fat (g)	12
Of which saturates (g)	6
Fibre (g)	1.2
Salt (g)	0.74

Ingredients:

Macaroni Pasta (27%)(Water, Durum Wheat Semolina), Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Extra Mature Cheddar Cheese (Milk) (15%), Full Fat Soft Cheese (Milk) (7%), Mozzarella Cheese (Milk) (4.5%), Rapeseed Oil, Flavouring (Milk), Rice Flakes, Rice Flour, Wheat Starch, Wheat Gluten, Salt, Stabiliser(Methyl Cellulose), Potato Starch, Raising Agent(Sodium Bicarbonate, Sodium Polyphosphate), Yeast, Emulsifier(Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids).

Allergens are shown in Bold

Contains : Gluten, Milk and Wheat

Primary Packaging: Film bag: LDPE, Paper Case: Carton Board, Tape: PP, Pallet-wrap: LDPE

Product Dimensions (L x W x H)

310.0 x 245.0 x 30.0 mm