Floorstanding Unit Technical Specification:
Power requirements:
• Refresher Heating 2.4 kW
• Sauce Bain Marie 0.5 kW
• Total Electrical output 2.9 kW
Power Supply 230volt 13amp supply
Dishes:
• GN Dish & lid (Pasta) ½ x 150mm deep Qty 1
• GN Dish & element (Boiler/Refresher) ¼ x 200mm deep Qty 1
• GN Dishes & lids (Sauces) ¼ x 150mm deep Qty 3
Dimensions:
• Width 1,005mm
• Depth 725mm
• Height (without header) 939mm
Base unit with Header Board:
• Length 1,005mm
• Depth 725mm
• Four adjustable height settings for the header board (1,845mm, 1915mm, 1985mm, 2055mm)
Weight:
• Without header: 50 kg
• With header: 58 kg
Countertop Unit:
Power:
• Refresher Heating 2.4 kW
• Sauce Bain Marie 0.5 kW
• Total Electrical output 2.9 kW
Power Supply 230volt 13amp supply
Dishes:
• GN Dish & lid (Pasta) ½ x 150mm deep Qty 1
• GN Dish & element (Boiler/Refresher) ¼ x 200mm deep Qty 1
• GN Dishes & lids (Sauces) ¼ x 150mm deep Qty 3
Dimensions:
• Width: 800mm
• Depth: 635mm
• Height with front glass: 446mm
• Height without front glass: 244mm
Weight: 32 kg
