Valentine's Day
Valentine’s Day (February 14th) falls on a Tuesday in 2012. Being the start of the working week it may not be the most convenient day for many diners to celebrate, so make sure you take advantage of this to maximise your Valentine’s business opportunity.
Maximise the opportunity
It’s a ten day event from Friday 10th to Sunday 19th February
Maximise profit
We have 4 set menus at 4 price points. See set menus
Market your events
Get menus circulated as soon as possible. See point of sale
Recipe suggestion
View our prawn shooter preparation video and more
Valentine’s is more than just one day
By extending your event to cover the entire week, including both weekends, you not only offer your customers greater convenience and more opportunities to celebrate, you also enable your business to take an increased number of Valentine’s bookings, including lunch times at weekends. Valentine’s Day is a ten day opportunity in 2012 - from Friday 10th to Sunday 19th February.
Increase your food margin with great offers
With a wide range of products on promotion in January and February, we can help you find the products you need at the price that’s right for your budget. With these offers you can create the perfect Valentine’s menu for your customers and a healthy food margin.
Planning and promoting your event.
To help you promote your event we have designed some downloadable Valentine’s point of sale. If you require help planning your menus we have also created four Valentine’s set menus at four set price points.
For pre-printed point of sale or for more information on the four Valentine’s set menus, please contact your usual Sales Contact.
