Restaurants
There are approximately 300,000 restaurants in the UK offering a broad range of menus and serving around 1 billion meals every year. The third largest eating out sector, the value of restaurant food and drink sales is a staggering £6 billion. (Source: Mintel, Restaurants UK.)
With more demanding and varied consumer tastes, as well as an increased demand for quality food, fresh fruit and vegetables are becoming increasingly important to this sector. And with the move towards healthier eating, it is becoming more important to make sure restaurants offer their customers plenty of nutritious dishes. Lots of fresh fruit and vegetables on the menu will help customers strive towards their 5-A-DAY.
As a catering supplier to the restaurant sector, we are able to provide you with products and services developed around the needs of your business.
For more information, why not contact Brakes on 0845 606 9090 or download our specialist brochure.
