F 121250
La Boulangerie Big Belgian Chocolate Cake
Pack size: 1 x 12ptn
Full case quantity: 1

F 121250
La Boulangerie Big Belgian Chocolate Cake
Pack size: 1 x 12ptn
Full case quantity: 1

Pack size: 1 x 12ptn
Full case quantity: 1
£21.59
£1.80/ptn

3 layers of chocolate buttermilk sponge filled, masked with Belgian chocolate fudge icing & cocoa nibs. Side decorated with chocolate shavings & gold honeycomb, finished with a top wave decoration & sprayed with gold dust; pre-cut, 12 portions

Three layers of chocolate buttermilk sponge filled, side & top masked with Belgian chocolate fudge icing & cocoa nibs. Side decorated with chocolate shavings & gold honeycomb, finished with a top wave decoration & sprayed with gold dust; pre-cut, 12 portions

Pack size: 1 x 12ptn
Full case quantity: 1
£21.59
£1.80/ptn

3 layers of chocolate buttermilk sponge filled, masked with Belgian chocolate fudge icing & cocoa nibs. Side decorated with chocolate shavings & gold honeycomb, finished with a top wave decoration & sprayed with gold dust; pre-cut, 12 portions

Three layers of chocolate buttermilk sponge filled, side & top masked with Belgian chocolate fudge icing & cocoa nibs. Side decorated with chocolate shavings & gold honeycomb, finished with a top wave decoration & sprayed with gold dust; pre-cut, 12 portions
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Handling instructions
Once defrosted keep refrigerated and consume within 72 hours. Alternatively remove individual portions and allow to defrost in a refrigerator for approximately 2-3 hours. Allow to thaw in a refrigerator at +1°C to +5°C for approximately 8 hours.
per 100g
Suitable for Vegetarians
Energy (kcal) 411.1
Energy (KJ) 1721.9
Protein (g) 4.5
Carbohydrates (g) 54
Of which sugars (g) 41
Fat (g) 19
Of which saturates (g) 6.8
Fibre (g) 3.3
Salt (g) 0.43
Vegetarian Alternatives

Ingredients: Sugar, Water, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Buttermilk (7%), Rapeseed Oil, Fat Reduced Cocoa Powder (6%), Butter (Milk), Shortening [Palm Oil, Rapeseed Oil, Emulsifier (Mono- and Di-Glycerides of Fatty Acids)], Chocolate (3%) [Cocoa Mass, Sugar, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithin), Vanilla Extract (Vanilla, Dextrose)], Gold Honeycomb (3%) {Milk Chocolate [Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Lactose (Milk), Whey Powder (Milk), Milk Fat, Emulsifier (Soya Lecithin)], Honeycomb Granules (Sugar, Glucose Syrup, Water, Raising Agent (Sodium Bicarbonate)), Non-hydrogenated Vegetable Fat [Shea Oil, Palm Oil, Emulsifier (Sunflower Lecithin)], Glazing Agent (Shellac), Acacia Gum Glaze [Glazing Agent (Acacia Gum), Sugar, Honey], Gold Natural Colour [Colours (Potassium Aluminium Silicate, Titanium Dioxide, Iron Oxide)]}, Glucose Syrup, Egg, Milk Chocolate (2%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (Milk), Emulsifier (Soya Lecithin), Vanilla Extract (Vanilla, Dextrose)], Dark Chocolate (2%) [Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin)], Thickener (Glycerol), Egg Yolk, Sweetened Condensed Milk, Dried Glucose Syrup, Cocoa Beans, Raising Agent (Sodium Bicarbonate), Cocoa Powder, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Flavouring, Brandy, Golden Coloured Powder [Anti-caking Agent (Potassium Aluminium Silicate), Colours (Titanium Dioxide, Iron Oxide)], Acidity Regulator (Sodium Hydroxide).

Contains: Gluten, Egg, Milk, Soya and Wheat

May contain: Almonds, Hazelnut, Peanuts, Pecan Nut, Pistachio and Walnut

Primary Packaging: Cakeboard: Carton Board Laminate, Collar: Carton Board Laminate, Label: Paper, Bag: LDPE, Part Printed Case: Corrugated Board, Tape: PP, Corner protectors: Corrugated Board, Pallet-wrap: LDPE

Product Dimensions (L x W x H)

253.0 x 253.0 x 136.0 mm

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