F 4857
La Boulangerie Fully Baked Danish Pastries
Pack size: 24 x 73-85g
Full case quantity: 1

F 4857
La Boulangerie Fully Baked Danish Pastries
Pack size: 24 x 73-85g
Full case quantity: 1

Pack size: 24 x 73-85g
Full case quantity: 1
£25.39
£1.06/ea

6 each of: apple & cinnamon crown, fruits of the forest crown, vanilla crown, pain aux raisins

A selection of pastries: apple and cinnamon crowns, fruits of the forest crowns, vanilla crowns, and pain aux raisins. Fully baked and ready to thaw and serve.

Pack size: 24 x 73-85g
Full case quantity: 1
£25.39
£1.06/ea

6 each of: apple & cinnamon crown, fruits of the forest crown, vanilla crown, pain aux raisins

A selection of pastries: apple and cinnamon crowns, fruits of the forest crowns, vanilla crowns, and pain aux raisins. Fully baked and ready to thaw and serve.
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Handling instructions
HANDLING GUIDELINES FROM FROZEN Remove from packaging and defrost in a cool place for approximately 1 hour. Once defrosted store in a cool dry place and use within 24 hours
per 100g
Suitable for Vegetarians
Energy (kcal) 344.15
Energy (KJ) 1438.975
Protein (g) 5.025
Carbohydrates (g) 39.55
Of which sugars (g) 15.575
Fat (g) 17.8
Of which saturates (g) 7.05
Fibre (g) 2.825
Salt (g) 0.46
Vegetarian Alternatives

Ingredients: Current artwork: INGREDIENTS:APPLE & CINNAMON CROWN: Apple Filling (29%) [Apple, Antioxidant (Ascorbic Acid), Water, Salt, Firming Agent (Calcium Chloride), Acidity Regulator (Citric Acid)], Water, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Fortified Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Vitamin A, Flavouring, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid)], Custard (4.5%) [Thickener (Modified Potato Starch), Whey Powder (Milk), Sugar, Whole Milk Powder, Gelling Agent (Sodium Alginate), Flavouring, Colour (Carotenes)], Icing Sugar (Sugar, Dried Glucose Syrup), Glaze [Water, Glucose Syrup, Sugar, Gelling Agents (Pectin, Carrageenan), Acidity Regulators (Citric Acid, Potassium Citrate, Calcium Chloride), Preservative (Potassium Sorbate), Flavouring, Emulsifier (Sorbitan Monolaurate), Colour (Curcumin)], Egg, Sugar, Yeast, Vegetable Oils (Rapeseed Oil, Palm Oil), Palm Fat, Humectant (Sorbitol Syrup), Salt, Improver [Wheat Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid)], Gelling Agent (Agar), Cinnamon, Vanilla. FRUITS OF THE FOREST:Forest Fruit Filling (29%) [Sugar, Strawberries, Raspberries, Water, Redcurrants, Blackcurrants, Gelling Agent (Acetylated Distarch Adipate), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)], Water, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Fortified Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Vitamin A, Flavouring, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid)], Custard (4.5%) [Thickener (Modified Potato Starch), Whey Powder (Milk), Sugar, Whole Milk Powder, Gelling Agent (Sodium Alginate), Flavouring, Colour (Carotenes)], Icing Sugar (Sugar, Dried Glucose Syrup), Glaze [Water, Glucose Syrup, Sugar, Gelling Agents (Pectin, Carrageenan), Acidity Regulators (Citric Acid, Potassium Citrate, Calcium Chloride), Preservative (Potassium Sorbate), Flavouring, Emulsifier (Sorbitan Monolaurate), Colour (Curcumin)], Egg, Sugar, Yeast, Vegetable Oils (Rapeseed Oil, Palm Oil), Palm Fat, Humectant (Sorbitol Syrup), Salt, Improver [Wheat Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid)], Gelling Agent (Agar), Vanilla. PAIN AUX RAISINS:Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Fortified Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Vitamin A, Flavouring, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid)], Sultanas (12%), Custard (5%) [Thickener (Modified Potato Starch), Whey Powder (Milk), Sugar, Whole Milk Powder, Gelling Agent (Sodium Alginate), Flavouring, Colour (Carotenes)], Glaze [Water, Glucose Syrup, Sugar, Gelling Agents (Pectin, Carrageenan), Acidity Regulators (Citric Acid, Potassium Citrate, Calcium Chloride), Preservative (Potassium Sorbate), Flavouring, Emulsifier (Sorbitan Monolaurate), Colour (Curcumin)], Egg, Sugar, Yeast, Vegetable Oils (Rapeseed Oil, Palm Oil), Salt, Improver [Wheat Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid)]. VANILLA CROWN:Water, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Fortified Vegetable Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Vitamin A, Flavouring, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid)], Custard (7%) [Thickener (Modified Potato Starch), Whey Powder (Milk), Sugar, Whole Milk Powder, Gelling Agent (Sodium Alginate), Flavouring, Colour (Carotenes)], Icing Sugar (Sugar, Dried Glucose Syrup), Egg, Glaze [Water, Glucose Syrup, Sugar, Gelling Agents (Pectin, Carrageenan), Acidity Regulators (Citric Acid, Potassium Citrate, Calcium Chloride), Preservative (Potassium Sorbate), Flavouring, Emulsifier (Sorbitan Monolaurate), Colour (Curcumin)], Hazelnut (2.5%), Sugar, Yeast, Vegetable Oils (Rapeseed Oil, Palm Oil), Palm Fat, Humectant (Sorbitol Syrup), Salt, Improver [Wheat Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent (Ascorbic Acid)], Gelling Agent (Agar), Vanilla.

Contains: Gluten, Egg, Hazelnut, Milk, Nuts and Wheat

May contain: Almonds and Soya

Primary Packaging: Tray: RPET, Blue liner: Polyethylene/Polyamide mixture, Cardboard box: Corrugated Board, Tape: PP, Shrink-wrap: LDPE, Pallet: Wood, Label: Paper Laminate

Product Dimensions (L x W x H)

432.0 x 295.0 x 194.0 mm

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