A smooth pate made using British pork liver flavoured with garlic, onion and aromatic spices.
|Of which sugars (g)||1.7|
|Of which saturates (g)||11.8|
Ingredients and allergens
Ingredients: Pork liver (36%), pork fat, water, onions, rice starch, single cream (milk), citrus fibre, roasted garlic puree (1%), salt, dried onion, dried egg white, parsley, antioxidant (ascorbic acid), black pepper, white pepper, mace, thyme, sage, ginger, nutmeg, preservative (sodium nitrite)
Contains: Egg and Milk
May contain: Cereals with Gluten
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