A rich coarse-textured pate made using British pork liver, enhanced by the warmth of green peppercorns.
|Of which sugars (g)||1.3|
|Of which saturates (g)||10|
Ingredients and allergens
Ingredients: Pork liver (44%), pork fat, water, onions, rice starch, single cream (milk), citrus fibre, dried egg white, salt, dried onion, dried green peppercorns, antioxidant (ascorbic acid), cracked black pepper, white pepper, mace, ginger, nutmeg, thyme, sage, preservative (sodium nitrite)
Contains: Egg and Milk
May contain: Cereals with Gluten
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