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Christmas 2020
  1. Home
  2. Delicatessen
  3. Quiche
  4. Vegetable
  5. Baked
  6. Brakes 11" Fully Baked Red Pepper, Brie, Sun-dried Tomato & Basil Quiche
F 33734
Brakes 11" Fully Baked Red Pepper, Brie, Sun-dried Tomato & Basil Quiche
Pack size: 1 x 12 ptn
Full case quantity: 1
icon-E55 icon-PP19
F 33734
Brakes 11" Fully Baked Red Pepper, Brie, Sun-dried Tomato & Basil Quiche
Pack size: 1 x 12 ptn
Full case quantity: 1
icon-E55 icon-PP19
Pack size: 1 x 12 ptn
Full case quantity: 1
Add
£18.69
£1.56/ptn
Quiche made with egg, red peppers, Brie, Cheddar cheese, sun-dried tomatoes & basil in shortcrust pastry; approximately 28cm, pre-cut, 12 portions

Pre-cut into slices for consistent portion size. Size stated relates to whole quiche. Fully baked, ready to thaw and serve - but even better reheated in the oven, or individual slices microwaved.
Pack size: 1 x 12 ptn
Full case quantity: 1
Add
£18.69
£1.56/ptn
Quiche made with egg, red peppers, Brie, Cheddar cheese, sun-dried tomatoes & basil in shortcrust pastry; approximately 28cm, pre-cut, 12 portions

Pre-cut into slices for consistent portion size. Size stated relates to whole quiche. Fully baked, ready to thaw and serve - but even better reheated in the oven, or individual slices microwaved.
Handling instructions
Remove all packaging and allow to defrost in a refrigerator for approximately 12 hours. Once defrosted do not refreeze and consume within 48 hours.
Cooking instructions
Oven Cooking Instructions
OVEN COOKING GUIDELINES FROM DEFROST: To reheat place product on a baking tray in the centre of a pre-heated fan assisted oven at 190°C/Gas Mark 5 for approximately 30 minutes. This product can be served cold. If reheating, heat through and serve immediately. Cooking times may vary.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 234.8
Energy (KJ) 980.3
Protein (g) 8.7
Carbohydrates (g) 18.8
Of which sugars (g) 2.9
Fat (g) 13.6
Of which saturates (g) 5.9
Fibre (g) 1.2
Salt (g) 0.5
Vegetarian Alternatives

Ingredients: Water, Wheat Flour (with Calcium, Iron, Niacin, Thiamin)(Raising Agent(Sodium Carbonate, Disodium Diphosphate)), Egg (12%), Red Pepper (6%), Brie (4.5%)(Milk, Cream (Milk)), cheese (4.5%)(Milk, Starter Culture, Salt, Coagulating Enzyme, Modified Potato Starch), Skimmed Milk Powder(Milk, Palm Oil, Sugar, Emulsifer(Soya Lecithin)), margarine(Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Colour(Curcumin, Annatto), Flavouring), shortening(Rapeseed Oil, Palm Oil), Modified Maize Starch, Soya Flour, Cheese Powder(Emulsifying Salts(Monosodium Phosphate, Sodium Polyphosphate), Milk), Mustard Powder.

Contains: Gluten, Egg, Milk, Mustard, Soya and Wheat

Primary Packaging: Foils: Aluminium, Wrap: PP, Cardboard box: Corrugated Board, Pallet-wrap: Polyethylene/Polyamide mixture

Product Dimensions (L x W x H)

315.0 x 310.0 x 54.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer