Dishi Volanti pasta in a beetroot pesto with goats cheese and pine kernels.
Handling and Cooking
Food Safety TipsIf reheating, heat through and serve immediately.
|Suitable for Vegetarians|
|Of which sugars (g)||2.9|
|Of which saturates (g)||2.6|
Ingredients and allergens
Ingredients: Dishi Volanti (55%)(Water, Durum Wheat Semolina), Beetroot (13%)(Beetroot, Acidity Regulator(Acetic Acid)), Vinaigrette(Water, Sugar, Rapeseed Oil, Acidity Regulator(Citric Acid), Salt, Thickener(Xanthan Gum), Preservative(Potassium Sorbate)), Goats Cheese (6%)(Goats Milk, Salt, Lactic Starter Culture, Coagulant), French Dressing(Rapeseed Oil, Water, Spirit Vinegar, Dijon Mustard[Water, Brown Mustard Seed, Spirit Vinegar, Salt, Preservative(Sodium Hydrogen Sulphite)], Sugar, Salt, Black Pepper, Thickener(Xanthan Gum), Garlic), Pine Kernels (4.5%), Sunflower Oil, Italian Grated Hard Cheese(Milk, Salt, Rennet, Starter Culture, Firming Agent(Calcium Chloride)), Pumpkin Seed, Parsley, Salt, Extra Virgin Olive Oil, Garlic Puree(Water, Garlic, Concentrated Lemon Juice, Salt), Concentrated Lemon Juice, Black Pepper.
Contains: Milk, Mustard, Sulphites, Wheat and Gluten
Product Packaging Info
Primary Packaging: Tub: PP, Lids: PP, Cardboard box: Corrugated Board, Label: Paper, Pallet-wrap: LDPE
Product Dimensions (L x W x H)
194.0 x 194.0 x 74.0 mm
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