Chocolate ice cream
Handling and Cooking
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||18|
|Of which saturates (g)||6|
|Gluten Free Alternatives|
Ingredients and allergens
Ingredients: Ingredients: Whole MILK, sugar, double cream (MILK) (13%), dark chocolate (12%) (cocoa mass, raw cane sugar, cocoa butter, emulsifier (SOYA lecithin), vanilla extract, minimum cocoa solids 60%), skimmed MILK powder, fat-reduced cocoa powder (cocoa, acidity regulator (potassium carbonate)), stabiliser (guar gum).
Contains: Milk and Soya
May contain: Almonds, Brazil Nut, Cashew Nut, Hazelnut, Macadamia/Queensland Nut, Nuts, Pistachio, Sulphites >10ppm and Walnut
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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer