Callestick Farm Chocolate Salted Caramel Ice Cream

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Suitable for Vegetarians
Energy (kcal)	259
Energy (KJ)	1086
Protein (g)	4.8
Carbohydrates (g)	34.3
Of which sugars (g)	26.7
Fat (g)	11.9
Of which saturates (g)	7
Fibre (g)	1
Salt (g)	0.29
Gluten Free Alternatives

Ingredients:

fresh whole MILK, doubel cream (MILK), sugar, dextrose, salted caramel sauce (8%) (sweetened skimmed condensed MILK, glucose syrup, water, burnt sugar caramel, sugar, butter (MILK), modified waxy maize starch, sea salt, glycerol monostearate (E471), nautral flavouring, preservative (E202)), skimmed MILK powder, cocoa mass (4%), salted caramel chips (3.5%) (sugar, invert sugar syrup, butter, glucose syrup, skimmed MILK powder, acidity regulator (E500 sodium bicarbonate), emulsifier (E322 sunflower lecithin)), chocolate solids (2%) (cocoa butter), emulsifier (E471), stabilisers (locust bean gum, guar gum, carrageenan)

Allergens are shown in Bold

Contains : Milk

May contain : Almonds, Cashew Nut, Hazelnut, Pecan Nut and Pistachio