Food Safety Tips

Best Before End: See Cap

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Energy (kcal)	96
Energy (KJ)	405
Protein (g)	0.8
Carbohydrates (g)	21
Of which sugars (g)	18.8
Fat (g)	0.9
Of which saturates (g)	0.4
Fibre (g)	0
Salt (g)	2.9
Halal

Ingredients:

Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, (FISH) Tamarind Extract, Onions, Garlic, Spices, Flavourings

Allergens are shown in Bold

Contains : Barley, Gluten and Fish