C 151397
Fresh Kitchen Fish Veloute
A luxurious creamy sauce with delicate white wine, fennel and shellfish notes
Ingredients:
Whipping Cream [MILK] (41%), Water, Onions, Leeks, FISH & SHELLFISH Stock (4%) (Anchovy Essence (Anchovies (FISH), Salt, Emulsifier: Gum Tragacanth, Acetic Acid), Carrot Juice Concentrate, Salt, Prawn Powder (CRUSTACEANS), Onion Juice Concentrate, Leek Powder, Spanish Dry White Wine (SULPHITES), Ground Spices (Bay, Fennel, Thyme, White Pepper), Dried Parsley, Lemon Juice Powder (Contains Maltodextrin)), Fennel Diced, White Wine [SULPHITES], Maize Starch, Rapeseed Oil, Lemon Juice, Sugar, Sea Salt, Black Pepper
Allergens are shown in Bold
Contains: Crustaceans, Fish, Milk and Sulphites >10ppm
| Energy (kcal) | 190 |
| Energy (KJ) | 783 |
| Protein (g) | 1.5 |
| Carbohydrates (g) | 5.7 |
| Of which sugars (g) | 2.5 |
| Fat (g) | 17.5 |
| Of which saturates (g) | 10 |
| Fibre (g) | 0.5 |
| Salt (g) | 0.86 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
Product Disclaimer
Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, is not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer