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A 5024263

De Cecco Tagliatelle Nidi Semola


Pack size: 8 x 500g
£18.38
£4.60/kg

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Tagliatelle are consumed all over Italy and are part of the long, flat pasta family. They originate from the northern regions of Italy, especially in the culinary traditional in the Emilia Romagna region. Their natural versatility makes them delicious with all types of condiments. They are excellent for first courses or in oven-baked dishes, perfect with fish or shell-fish based sauces, or with butter or white sauces made from soft cheeses and cream with the addition of curry or saffron.

Pack size: 8 x 500g
£18.38
£4.60/kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close


Tagliatelle are consumed all over Italy and are part of the long, flat pasta family. They originate from the northern regions of Italy, especially in the culinary traditional in the Emilia Romagna region. Their natural versatility makes them delicious with all types of condiments. They are excellent for first courses or in oven-baked dishes, perfect with fish or shell-fish based sauces, or with butter or white sauces made from soft cheeses and cream with the addition of curry or saffron.
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per 100g
Energy (kcal) 351
Energy (KJ) 1490
Protein (g) 14
Carbohydrates (g) 69
Of which sugars (g) 3.4
Fat (g) 1.5
Of which saturates (g) 0.3
Fibre (g) 2.9
Salt (g) 0

Ingredients: Durum WHEAT Semolina

Allergens are shown in Bold

Contains : Wheat and Gluten

May contain : Egg, Soya, Mustard

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