Food Safety Tips

Store in a cool dry place. Once opened refrigerate any unused product keep for max. 72 hours at max. 7ºC.If pouches remain unopened after heating, they can be cooled down to < 10ºC (following HACCP rules) and reheated to above >75ºC for use within 24 hours.

Cooking instructions

All cooking appliances vary in performance, these cooking instructions are guidelines only.

Energy (kcal)	65
Energy (KJ)	270
Protein (g)	2.5
Carbohydrates (g)	3
Of which sugars (g)	0.1
Fat (g)	5
Of which saturates (g)	1
Fibre (g)	0
Salt (g)	0.58

Ingredients:

Water, chicken (9%), vegetable oil (rapeseed oil, palm oil), modified corn starch, cream (MILK) (2%), potato starch, salt, EGG yolk, butter oil (MILK), yeast extract, flavourings (contains WHEAT, BARLEY), maltodextrin, spices (onion powder, white pepper, garlic, nutmeg), bay leaves, emulsifier (mono- and diglycerides of fatty acids).

Allergens are shown in Bold

Contains : Barley, Gluten, Egg, Milk and Wheat