Handling and Cooking
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Of which sugars (g)||2.73|
|Of which saturates (g)||0.2|
Ingredients and allergens
Ingredients: Scampi tails (CRUSTACEANS) [40%], Breadcrumbs, ( WHEAT flour [WHEAT Flour, Calcium, Iron, Niacin, Thiamine]), Salt, Raising Agents: Disodium dihydrogen diphosphate, Sodium hydrogen carbonate. Yeast, Flour Improvers: Ascorbic Acid, L-cysteine hydrochloride. Batter Water, WHEAT Flour [WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamine], Maize Flour, Salt, Raising Agents: Disodium diphosphate, Sodium hydrogen carbonate. Stabilisers: Sodium tripolyphosphate.
Contains: Gluten, Crustaceans and Wheat
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