F 120178
Marinated Queen Scallops in Olive Oil and Candied Tomatoes
Pack size: 1 x 1kg nett
Full case quantity: 5

F 120178
Marinated Queen Scallops in Olive Oil and Candied Tomatoes
Pack size: 1 x 1kg nett
Full case quantity: 5

Pack size: 1 x 1kg nett
Full case quantity: 5
£26.99
£2.70/100g



Tender queen scallops coated with a marinade of candied tomatoes, spinach and olive oil, ready to be sautéed from frozen. Perfect for using in pasta, risotto's and salads. Can also be used in bakes, an easy solution to add Scallops to menus!

Pack size: 1 x 1kg nett
Full case quantity: 5
£26.99
£2.70/100g



Tender queen scallops coated with a marinade of candied tomatoes, spinach and olive oil, ready to be sautéed from frozen. Perfect for using in pasta, risotto's and salads. Can also be used in bakes, an easy solution to add Scallops to menus!
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Cooking instructions
Oven Cooking Instructions
For uncovered dishes, cook for 8 minutes at 180C. For covered dishes, cook for 15 minutes at 180C.
Pan Fry Instructions
Fry in a pan over high heat for 3 minutes.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 126
Energy (KJ) 526
Protein (g) 14.3
Carbohydrates (g) 0.9
Of which sugars (g) 0.6
Fat (g) 7.1
Of which saturates (g) 0.7
Fibre (g) 0.6
Salt (g) 0.94

Ingredients: Scallops (Zygochlamys patagonica ; origin Argentina or Chlamys opercularis ; origin France or Chlamys opercularis ; origin Iceland) (78,9%), margarine (rapeseed oil, water, salt, flavoring, color: beta carotene, preservative: potassium sorbate, emulsifier: mono and diglycerid of fatty acids, acidity regulator: citric acid), candied and marinated tomatoes (6%) (tomato, sunflower oil, garlic, salt, herbs mix (oregano, marjoram, thyme, parsley), acid: citric acid), spinachs (4%), olive oil (1,6%), basil, salt.

Contains: Molluscs

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