Handling and Cooking
Food Safety TipsKeep refrigerated 0°C to 5°C. Freeze on day of purchase and use within one month. Defrost thoroughly before use and consume within 24 hours. Do not refreeze.
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||0.8|
|Of which saturates (g)||4.3|
Ingredients and allergens
Ingredients: Cheese Sauce (64%) (Water, Cheddar Cheese 14% (Cheddar Cheese (Milk), Potato Starch), Whole Milk Powder, Butter (Milk, Salt), Modified Maize Starch, Salt, Cheese Powder (Milk), Mustard Powder, Pepper, Skimmed Milk Powder, Cheese Flavouring, Milk Solids, Dried Cream (Milk), Yeast Extract, Acidity Regulator (Citric Acid), Colour (Annatto)), Cooked Macaroni (36%) (Water, Durum Wheat Semolina)
Contains: Gluten, Milk, Mustard and Wheat
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