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F 125727

Moving Mountains Plant-Based Burger


Pack size: 20 x 113g
£38.79
£1.94/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
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Plant-based patties

Moving Mountains® is a ground-breaking British company leading plant-based innovation into unimagined territory with the UK’s first meatless “bleeding” burger. The Moving Mountains® Burger™ is 100% plant, 0% cow - made from a scientific blend of plant-proteins, vegetables and a base of mushrooms that are widely known for their health and medicinal properties creating a meat-like taste, texture and bleeding appearance.

Pack size: 20 x 113g
£38.79
£1.94/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close
Plant-based patties

Moving Mountains® is a ground-breaking British company leading plant-based innovation into unimagined territory with the UK’s first meatless “bleeding” burger. The Moving Mountains® Burger™ is 100% plant, 0% cow - made from a scientific blend of plant-proteins, vegetables and a base of mushrooms that are widely known for their health and medicinal properties creating a meat-like taste, texture and bleeding appearance.
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Cooking instructions
Pan Fry Instructions
shallow fry from frozen for 6-7 minutes, turning regularly!
Other Cooking Instructions
Preparation: KEEP FROZEN - below -18°C Equipment: - Plancher or non-stick frying pan - Cloche - Burger turner Cooking*: 1) Pre-heat plancher/pan on a medium heat; 2) Generously add oil (i.e. Sunflower); 3) Cook from frozen using the cloche for 2-3 mins to aid thawing; 4) Remove cloche and cook for another 3-4 mins flipping regularly until burger has browned evenly; 5) Check burger regularly while cooking - do not press the burger with utensils. IMPORTANT: Do not pre-heat then re-cook the burger. Do not undercook or overcook. Do not refreeze once thawed. Discard the burger if it has been left thawed longer than 24 hours. Note: The burger should be brownish/pink in the centre and be very succulent. *All appliances vary - Cooking instructions are provided as a guideline only for the very best results.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Suitable for Vegans
Energy (kcal) 270
Energy (KJ) 1119
Protein (g) 14.3
Carbohydrates (g) 6.1
Of which sugars (g) 0.6
Fat (g) 19.8
Of which saturates (g) 17.6
Fibre (g) 5
Salt (g) 1.1
Vegetarian Alternatives
Vegan Alternatives
Halal

Ingredients:

water, vegetable (oyster mushroom, mushroom, onion), vegetable oil (coconut), vegetable protein (SOY, SOY protein isolate, pea protein isolate), gluten (WHEAT), natural flavouring, starch (WHEAT), dietary fibre (OAT), thickener (methylcellulose), BARLEY malt extract, vinegar, colour (beetroot red), salt, preservative (lactic acid), vitamin (B12).

Allergens are shown in Bold

Contains : Barley, Gluten, Oats, Soya and Wheat

May contain : Almonds, Brazil Nut, Cashew Nut, Macadamia/Queensland Nut, Pecan Nut, Pistachio and Walnut

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer