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F 30603

Brakes Sliced Turkey in Gravy

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Pack size: 2 x 1.19kg
£34.72
£2.89/ptn

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Multi-portion of sliced turkey in gravy; 2 ⅓ gastronorm trays, 20 slices each; 1.19kg approximately

In seasoned gravy. 40 slices in total. Part of a range of British multi-portion classics delivered ready to reheat from frozen in 2 x 1/3 foil gastronorm trays. Ideal to serve from regeneration trolleys. Our time-saving multi-portion meals are great for banqueting and serve-over offers, and come fully prepared.
Pack size: 2 x 1.19kg
£34.72
£2.89/ptn

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close
Multi-portion of sliced turkey in gravy; 2 ⅓ gastronorm trays, 20 slices each; 1.19kg approximately

In seasoned gravy. 40 slices in total. Part of a range of British multi-portion classics delivered ready to reheat from frozen in 2 x 1/3 foil gastronorm trays. Ideal to serve from regeneration trolleys. Our time-saving multi-portion meals are great for banqueting and serve-over offers, and come fully prepared.

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F 30287
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£23.17 £1.93/ptn
Pack size: 2 x 1.36kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Brakes Sliced Pork in Gravy
F 30602
Brakes Sliced Pork in Gravy
£42.10 £3.51/ptn
Pack size: 2 x 1.19kg

This product is currently out of stock

Please check back again to order later or choose an alternative product
Handling instructions
Allow to thaw in a refrigerator at +1°C to +5°C for approximately 24 hours. Once defrosted keep refrigerated and cook within 48 hours. Do not refreeze after thawing.
Food Safety Tips
Cooking times may vary. Cook throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
Cooking instructions
Oven Cooking Instructions
Oven Instructions from Ambient/Chilled HANDLING GUIDELINES: Remove from outer packaging. If cooking from defrost allow to thaw in a refrigerator for approximately 24 hours. Once defrosted keep refrigerated and consume within 48 hours. Do not refreeze after thawing. OVEN COOKING GUIDELINES FROM DEFROST Place product on a baking tray in the middle of a pre-heated oven at 200°C/ Gas mark 6 for approximately 20 minutes with lid on. Remove lid and return to oven for a further 5 minutes. OVEN COOKING GUIDELINES FROM FROZEN Do not remove lid. Place product on a baking tray in the middle of a pre-heated oven at 200°C/ Gas mark 6 for approximately 60 minutes.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 62
Energy (KJ) 262
Protein (g) 12
Carbohydrates (g) 2.4
Of which sugars (g) 0.8
Fat (g) 0.5
Of which saturates (g) 0.2
Fibre (g) 0.5
Salt (g) 0.63

Ingredients:

Water, Sliced Turkey (44%)(Turkey Breast, Salt, Dextrose, Stabilisers (Disodium Diphosphate, Pentasodium Triphosphate), Black Pepper), Modified Maize Starch, Sugar, Yeast Extract (from Barley), Colour (Plain Caramel), Yeast Extract, Chicken, Chicken Fat, Salt, Maltodextrin, Glucose Syrup, Chicken Extract, Concentrated Lemon Juice, Onion Powder, Flavouring.

Allergens are shown in Bold

Contains : Barley and Gluten

Primary Packaging: Tray: Aluminium, Lids: Aluminium, Cardboard box: Carton Board, Label: Paper, Pallet-wrap: LDPE, Pallet Pad: Corrugated Board, Pallet: Wood, Tape: LDPE

Product Dimensions (L x W x H)

325.0 x 168.0 x 104.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer