A wrapped frozen baked, glazed rectangular puff pastry case with a vegetarian potato, cheese and onion filling. Suitable for vegetarians.
Handling and Cooking
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||2.3|
|Of which saturates (g)||5.3|
Ingredients and allergens
Ingredients: WHEAT FLOUR (contains: WHEAT FLOUR, Calcium Carbonate, Iron, Niacin, Thiamine.) Water, Margarine (contains: Palm & Rapeseed Fats & Oils, Water, Salt.) MILK, Onion (6%) Potato (3.5%) Vegetarian Cheese Powder (3%) (contains: Cheese (MILK). Emulsifier: E339, Salt.) Potato Flake (2%) Vegetarian Cheddar Cheese (2%) (contains: MILK.) Modified Maize Starch, Red & Green Peppers, Salt, Rusk (contains: WHEAT FLOUR, Water, Salt. Raising Agent: E503(ii).) Herbs and Spices, Butter (contains: MILK.) WHEAT PROTEIN
Contains: Gluten, Milk and Wheat
May contain: Celery, Mustard and Soya
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