Regular size. Vegetarian filling containing cheddar. Fully prepared and ready to oven cook from frozen.
Handling and Cooking
Food Safety TipsCooking times may vary. This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Suitable for Vegetarians|
|Of which sugars (g)||1|
|Of which saturates (g)||7|
Ingredients and allergens
Ingredients: PUFF PASTRY(Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Vegetable Oils(Palm Oil, Rapeseed Oil), Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Processing aid(Amylase, Enzymes, Wheat Gluten, Citric Acid, Sodium Ferrocyanide)), FILLING(Water, Onion (17%), Dried Potato (10%), Vegetarian cheddar cheese (7%)[Milk, Salt, Rennet, Starter Culture, Processing aid(Sodium Ferrocyanide)], Vegetarian Cheddar Cheese (5.0%)[Milk, Salt, Colour(Annatto norbixin), Rennet, Starter Culture, Processing aid(Sodium Ferrocyanide)], Milk Proteins[Whey Powder (Milk), Whey Solids (Milk), Skimmed Milk Powder, Buttermilk Powder], Onion Powder, Stabiliser(Hydroxypropyl Methyl Cellulose), Salt, Potato Starch, White Pepper, Processing aid(Sulphur Dioxide, Mono- and Di-Glycerides of Fatty Acids, Disodium Diphosphate, Sodium Ferrocyanide)), GLAZE(Water, Dextrose, Colours(Carotenes, Paprika Extract)).
Contains: Gluten, Milk and Wheat
Product Packaging Info
Primary Packaging: Bag: MDPE, Fully Printed Case: Corrugated Board, Layer pad: Corrugated Board Laminate, Tape: PP, Pallet-wrap: LDPE
Product Dimensions (L x W x H)
333.0 x 215.0 x 161.0 mm
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