Tipiak Vegan Cocktail Selection

Mini Tomato Tart, Piquillo and Pepper 19.2% (Mini Tart 8.4% (WHEAT Flour, Semi-Dried Tomatoes Preparation (Tomatoes 1.3% (Semi-Dried Tomatoes, Tomato Concentrate), Rapeseed Oil, Salt, Oregano, Sugar, Garlic), Water, Powdered ALMOND, Extra Virgin Olive Oil, Wheat GLUTEN, Salt), Marinated Peppers (Red and Yellow Grilled Peppers 5.4%, Rapeseed Oil, Salt, Garlic, Oregano, Acidity Regulator (Citric Acid), Stewed Piquillo (Piquillo 1.8%, Sunflower Oil, Salt, Sugar, Lemon Concentrate, Garlic, Aromatic Herbs, White Pepper), SOYA Liquid, Sunflower Oil, Modified Potato Starch, Semi-Dried Tomatoes Preparation (Tomatoes 0.1% (Semi-Dried Tomatoes, Tomato Concentrate), Rapeseed Oil, Salt, Oregano, Sugar, Garlic), Salt, Espelette Pepper)). Polenta Curry, Olive and Cherry Tomato 16.2% (Polenta with Curry 10.6% (SOYA Liquid, WHEAT Flour, Corn Semolina 1.9%, Water, Rapeseed Oil, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, WHEAT Starch), Sugar, Salt, Curry Spices 0.02% [Coriander, Turmeric, Fenugreek, Ginger, Chili, Caraway, Cardamom, Hot Pepper, Salt]), Sundried Cherry Tomato 2.3% (Semi Dried Tomato, Rapeseed Oil, Garlic, Oregano, Salt), Black Olive 2.2% (Olive, Salt), SOYA Liquid, Extra Virgin Olive Oil, Caper (Caper, Water, Spirit Vinegar, Salt), Parsley, Modified Potato Starch, Garlic, White Pepper). Mint Pea Muffin, Almond Cream and Edamame Bean 14.5% (Muffin 10.0% (Peas 4.2%, Chickpea Flour, SOYA Liquid, Water, Powdered ALMOND, Modified Potato Starch, Lemon Juice, Mint 0.2%, Dehydrated Spinach, Salt, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, WHEAT Starch), Water, ALMOND 1.2%, SOYBEAN 0.9%, Lemon Juice, Cider Vinegar, Preservative (Sodium Bisulphite), Salt, Rocket, Garlic)). Walnut Cracker, Avocado and Almond 13.5% (Avocado 6.4% (Avocado, Antioxidant (Ascorbic Acid), Acidity Regulator (Citric Acid)), Cracker 4.7% (WHEAT Flour, Water, Powdered WALNUT 0.8%, SESAME Seeds Paste, Rapeseed Oil, Sugar, Salt), ALMOND 1.4%, Lemon Juice, Coriander, Rapeseed Oil, Salt, Red Tabasco (Vinegar, Red Pepper, Salt)). Mini Carrot Tart, Lemon and Ginger 12.8% (Carrot Puree 4.6%, Flavoured Shortcrust 3.7% (WHEAT Flour, Corn Flour, Sunflower Oil, Water, Carrot Powder 0.2%, Salt, Deactivated Yeast, Black Pepper), Carrot 1.5%, Sunflower Oil, Lemon Juice 0.6%, SOYA Liquid, Shallot, Ginger 0.3%, Modified Potato Starch, Salt, Parsley, Thyme, Cumin). Falafel Style Bite 12.8% (Chickpea 4.6% (Chickpea, Water, Salt), WHEAT Flour, Rapeseed Oil, Water, Flaxseeds 0.8%, Shallot, SESAME Seeds Paste 0.3%, Coriander, Lemon Juice, Dehydrated Pea Semolina, Parsley, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, WHEAT Starch), Cumin, Garlic, Black SESAME Seeds 0.09%, Salt, Dehydrated Carrot). Courgette Shortbread and Cucumber Hummus 11.0% (Shortbread 4.0% (WHEAT Flour, Powdered ALMOND, Courgette Preparation (Grilled Courgette 0.6%, Rapeseed Oil, Concentrated Lemon Juice, Salt, Garlic, Basil), Pine Kernel, Extra Virgin Olive Oil, Water, Salt), Chickpea 3.9% (Chickpea, Water, Salt), Cucumber 1.2%, Rapeseed Oil, SESAME Seeds Paste, Lemon Juice, Garlic, Modified Potato Starch, Salt, Cumin, White Pepper).