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F 3577

Brakes Jumbo Pork Sausage Fours

Pack size: 24 x 113g
£22.64
£0.94/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
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42% meat content seasoned pork sausage filled into beef collagen casing; 24 x 113g approximately

Twice the size, these sausages are ideal for visual plate appeal or for hot dogs. Suitable for deep frying or oven cooking from frozen. Delivered in free-flow packs to use as required, minimising wastage.
Pack size: 24 x 113g
£22.64
£0.94/ea

This product is currently out of stock

Please check back again to order later or choose an alternative product
Close
42% meat content seasoned pork sausage filled into beef collagen casing; 24 x 113g approximately

Twice the size, these sausages are ideal for visual plate appeal or for hot dogs. Suitable for deep frying or oven cooking from frozen. Delivered in free-flow packs to use as required, minimising wastage.

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Brakes Essentials Jumbo Pork & Beef Sausage Fours
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Brakes Essentials Jumbo Pork & Beef Sausage Fours
£13.44 £0.34/ea
Pack size: 40 x 113g

This product is currently out of stock

Please check back again to order later or choose an alternative product
Food Safety Tips
This is a raw product and must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).Although every care has been taken to remove all bones some small bones may remain.
Cooking instructions
Oven Cooking Instructions
OVEN: Place on a baking tray in the middle of a pre-heated fan assisted oven at 200°C/Gas Mark 6 for approximately 25-30 minutes. Turn once halfway through cooking. Sausage may split using oven bake method.
Deep Fry Instructions
DEEP FRY: Deep fry in hot oil at 180°C for approximately 8-9 minutes.

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Energy (kcal) 282
Energy (KJ) 1174
Protein (g) 10
Carbohydrates (g) 13
Of which sugars (g) 1.7
Fat (g) 20
Of which saturates (g) 7
Fibre (g) 2
Salt (g) 1

Ingredients:

Pork (42%), Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Pork Rind, Pork Fat, Salt, Dextrose, Spices (Black Pepper, White Pepper), Stabilisers (Tetrasodium Diphosphate, Disodium Diphosphate), Raising Agent (Ammonium Carbonate), Yeast Extract, Preservative (Sodium Sulphite), Sugar, Spice Extracts (Coriander, Nutmeg), Antioxidant (Sodium Ascorbate), Herb Extract (Sage). Filled into Beef Collagen Casing (Beef Collagen, Water, Cellulose).

Allergens are shown in Bold

Contains : Gluten, Sulphites >10ppm and Wheat

Primary Packaging: Bag: MDPE, Cardboard box: Corrugated Board, Pallet-wrap: LDPE, Pallet: Wood

Product Dimensions (L x W x H)

296.0 x 200.0 x 116.0 mm

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Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Brakes Customer care on 0345 606 9090. View our full Product Disclaimer