Catering Supreme Sausage 4's
Handling and Cooking
Food Safety TipsFOOD FREEZER† **** UNTIL BEST BEFORE DATE.STAR MARKED FROZEN FOOD COMPARTMENT† *** UNTIL BEST BEFORE DATE. ** ONE MONTH. * ONE WEEK.ICE MAKING COMPARTMENT THREE DAYS.REFRIGERATOR 24 HOURS.† SHOULD BE -18°C OR COLDER.
All cooking appliances vary in performance, these cooking instructions are guidelines only.
|Of which sugars (g)||0.7|
|Of which saturates (g)||5.93|
Ingredients and allergens
Ingredients: Pork (40%), Water, Rusk (contains WHEAT flour fortified with Calcium Carbonate, Iron, Nicotinamide, Thiamin), Pork Fat, Pork Rind, SOYA Protein Concentrate, Salt, Potato Starch, Salt, Flavourings, Stabilisers (E450 (iii)), Preservative (Sodium SULPHITE), Dextrose, Spice (White Pepper), Sunflower Oil, Antioxidant (E300)
Contains: Gluten, Soya, Sulphites >10ppm and Wheat
Product Packaging Info
Primary Packaging: :
Product Dimensions (L x W x H)
315.0 x 235.0 x 115.0 mm
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