F 34308
Lamb Chump Steaks
Pack size: 10 x 220-260g
Full case quantity: 6
£70.59
£7.06/ea
Red Tractor Farm Assured
Plump, lean, boneless steaks that just require thawing and cooking - either grill, fry or oven bake. Try served on a bed of roasted vegetables with noodles. Unlike beef which differs with cut and personal preference, it's best to always cook lamb medium unless you're slow cooking. This means it will be tender and juicy and have a lovely pink blush to the flesh.
Plump, lean, boneless steaks that just require thawing and cooking - either grill, fry or oven bake. Try served on a bed of roasted vegetables with noodles. Unlike beef which differs with cut and personal preference, it's best to always cook lamb medium unless you're slow cooking. This means it will be tender and juicy and have a lovely pink blush to the flesh.
Pack size: 10 x 220-260g
Full case quantity: 6
£70.59
£7.06/ea
Red Tractor Farm Assured
Plump, lean, boneless steaks that just require thawing and cooking - either grill, fry or oven bake. Try served on a bed of roasted vegetables with noodles. Unlike beef which differs with cut and personal preference, it's best to always cook lamb medium unless you're slow cooking. This means it will be tender and juicy and have a lovely pink blush to the flesh.
Plump, lean, boneless steaks that just require thawing and cooking - either grill, fry or oven bake. Try served on a bed of roasted vegetables with noodles. Unlike beef which differs with cut and personal preference, it's best to always cook lamb medium unless you're slow cooking. This means it will be tender and juicy and have a lovely pink blush to the flesh.
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