Pack size: 1 x 2-2.5kg
Produced from Farm Assured Irish beef, rolled & tied; 2-2.5kg
Produce from Farm Assured Beef for quality assurance. Fully prepared saving time and labour cost. Rolled and netted to hold joint together whilst cooking. Boneless makes it easy to carve with no wastage.
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Cooking times may vary. This product must be cooked throughout to a minimum temperature of 75°C for 30 seconds or equivalent (or apply relevant national requirement).;If cooking rare Food Standards Agency advice is to ensure the meat is properly sealed.
Pan Fry: -
Deep Fry: -
|Energy (kJ)||824 kJ|
|Energy (Kcal)||198 kcal|
|of which saturates||5.4 g|
|of which sugars||0 g|
Bag: LDPE, Netting: Cellulose, Carton: Carton Board Laminate, Label: Paper
215 x 210 x 111