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F 148557

La Boulangerie 4" Fully Baked Seeded Burger Bun made with Sourdough (Wildfarmed)

Individual sliced burger bun, with fermented flavour, glazed and topped with Poppy and Linseeds, made with a blend of wheat flour, including Wildfarmed wheat flour; approximately 11cm, 48x80g
Individual sliced burger bun, with fermented flavour, glazed and topped with Poppy and Linseeds, made with a blend of wheat flour, including Wildfarmed wheat flour; approximately 11cm, 48x80g

A burger bun made with sourdough. This plant based bun has a sunset glaze and is topped with Poppy and Golden Linseeds to give a distinctive look. Pre-sliced for operational ease, this bun is ideal for traditional and plant-based burgers. When juices are flowing this bun will hold. Created from Wildfarmed regenerative flour, this bun is a testament to sustainable sourcing and exceptional taste. Relating to the flour, regenerative flour reduces the carbon output by -70%.


Pack size: 1 x 48
£29.63
£0.62/ea

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*Logged-out online pricing is shown based on the average discount (rounded to a whole number) offered to customers on a List-Less pricing model. Pricing shown is indicative and reflects a 24% discount off our standard list price (with certain product exceptions) (information correct June 2026). The actual discount we can offer depends on the range and volume of products you purchase from Brakes, and will be discussed and confirmed on opening your account with us.