F 102562
Rich Fruited Drizzle Cake
A rich and moist fruit cake topped with cherries and mixed peel and drizzled with white icing, pre-portioned into 14 portions and packed 1 cake per outer.
Ingredients:
Sultanas (26%), WHEAT flour (with added calcium carbonate, niacin, iron, folic acid, thiamine), brown sugar, EGG, mixed peel (7%) (fruit peel (orange zest, lemon zest), sugar, glucose-fructose syrup, acidity regulator (citric acid)), margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), red glace cherries (6%) (whole and broken cherries, glucose-fructose syrup, sugar, acidity regulator (citric acid), preservative (potassium sorbate), colour (erthrosine), glacier cherries (6%) (cherries, glucose-fructose syrup, sugar, fruit and vegetable concentrates (carrot, cherry, sweet potato, radish, apple), acidity regulator (citric acid)), dates, fondant (sugar, dried glucose syrup), sugar, dry sherry, black treacle, humectant (glycerine), whipping cream (MILK), colours (ammonia caramel, beetroot red, carotenes, paprika extract), salt, palm kernel oil, modified maize starch, palm stearin oil, gelling agent (pectin), raising agents (disodium diphosphates, sodium bicarbonate), dextrose, acidity regulator (sodium citrates).
Allergens are shown in Bold
Contains: Gluten, Egg, Milk and Wheat
May contain: Almonds, Hazelnut, Pecan Nut, Pistachio and Walnut
| Suitable for Vegetarians | |
| Energy (kcal) | 324 |
| Energy (KJ) | 1366 |
| Protein (g) | 3.2 |
| Carbohydrates (g) | 57 |
| Of which sugars (g) | 50 |
| Fat (g) | 6.8 |
| Of which saturates (g) | 2.3 |
| Fibre (g) | 2.6 |
| Salt (g) | 0.21 |
| Vegetarian Alternatives |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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