F 5020593
Mademoiselle Desserts Plain Madeleine
A traditional French mini cake that combines a soft and airy middle with crispy edges and distinctive buttery taste.
Ingredients:
Sugar, WHEAT flour, BUTTER 23%, whole EGG, raising agents: E500(ii), E336(i), starch, natural Bourbon vanilla extract, salt.
Allergens are shown in Bold
Contains: Gluten, Egg, Milk and Wheat
May contain: Almonds, Hazelnut, Pecan Nut, Pistachio, Soya and Walnut
| Energy (kcal) | 464 |
| Energy (KJ) | 1941 |
| Protein (g) | 6.5 |
| Carbohydrates (g) | 53 |
| Of which sugars (g) | 33 |
| Fat (g) | 25 |
| Of which saturates (g) | 16 |
| Fibre (g) | 0 |
| Salt (g) | 0.53 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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