F 113598
La Boulangerie Cheese Scone Pucks
Pack size: 1 x 24
Full case quantity: 1

F 113598
La Boulangerie Cheese Scone Pucks
Pack size: 1 x 24
Full case quantity: 1

Pack size: 1 x 24
Full case quantity: 1
£25.69
£1.07/ea

Cheese scone puck; 24 x 145g approximately

Generously sized savoury cheese scone pucks made using flour, butter and eggs from the UK and Ireland. Bake from frozen for a homemade look and freshly baked aroma and taste.

Pack size: 1 x 24
Full case quantity: 1
£25.69
£1.07/ea

Cheese scone puck; 24 x 145g approximately

Generously sized savoury cheese scone pucks made using flour, butter and eggs from the UK and Ireland. Bake from frozen for a homemade look and freshly baked aroma and taste.
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Cooking instructions
Oven Cooking Instructions
OVEN COOKING GUIDELINES FROM FROZEN Remove from the freezer, decant the required amount of pucks onto parchment lined trays, leave at room temperature for 20 minutes. Bake in a pre-heated oven @180C for approximately 20 minutes

All cooking appliances vary in performance, these cooking instructions are guidelines only.

per 100g
Suitable for Vegetarians
Energy (kcal) 340.3
Energy (KJ) 1424.7
Protein (g) 12
Carbohydrates (g) 35
Of which sugars (g) 2.3
Fat (g) 17
Of which saturates (g) 9.2
Fibre (g) 1.9
Salt (g) 1.2
Vegetarian Alternatives

Ingredients: Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Butter (Milk), Cheese (7%)(Milk), Egg, Colour(Annatto), Skimmed Milk Powder, Raising agents(Disodium Diphosphate, Sodium Carbonate), Salt, White Pepper, Preservatives(Potassium Sorbate, Acetic Acid), Emulsifier(Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids).

Contains: Gluten, Egg, Milk and Wheat

Primary Packaging: Blue liner: LDPE, Part Printed Case: Corrugated Board, Label: Paper, Pallet-wrap: LDPE

Product Dimensions (L x W x H)

360.0 x 270.0 x 140.0 mm

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