F 5030099
Enchanted Bakery Pistachio Traycake
A pale green, soft, fluffy sponge cake with roasted pistachio nut paste and nibbed pistachio nuts. Topped with a pale green creamy vanilla frosting with pistachio nut paste and scattered with crunchy nibbed pistachio nuts. Cut into 18 rectangular portions (2x9).
Ingredients:
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, folic acid, thiamin), SOYA drink (water, SOYA beans, sugar, natural flavouring, stabiliser (gellan gum)), sugar, icing sugar, rapeseed oil, food preparation with coconut oil (water, coconut oil, potato starch, sea salt, acidity regulator (glucono-delta-lactone), natural flavourings, olive extract, vitamin B12), vegetable fat (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithins (rapeseed, sunflower)), lemon juice, natural flavouring), roasted PISTACHIO NUT paste 2%, nibbed PISTACHIO NUTS 2%, lemon zest, raising agents (disodium diphosphate, sodium hydrogen carbonate), ground flaxseed, tapioca starch, spinach powder, salt, natural flavouring, Madagascan vanilla powder.
Allergens are shown in Bold
Contains: Gluten, Pistachio, Soya and Wheat
May contain: Almonds, Barley, Brazil Nut, Cashew Nut, Egg, Hazelnut, Macadamia/Queensland Nut, Milk, Oats, Peanuts, Pecan Nut, Rye, Sesame, Sulphites >10ppm and Walnut
| Suitable for Vegetarians | |
| Suitable for Vegans | |
| Energy (kcal) | 400 |
| Energy (KJ) | 1672 |
| Protein (g) | 3.8 |
| Carbohydrates (g) | 54.9 |
| Of which sugars (g) | 34.8 |
| Fat (g) | 18.9 |
| Of which saturates (g) | 3.6 |
| Fibre (g) | 1.8 |
| Salt (g) | 0.78 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
Product Disclaimer
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