C 5012650
Martelli Parma Ham PDO 16 mth
Experience the extraordinary flavour and craftsmanship of Martelli Parma Ham PDO 16mth. With an unwavering commitment to quality, the Martelli Family ensures every step of the supply chain is meticulously managed, guaranteeing uncompromising excellence in each bite. At Martelli, the priority is traditional methods over cutting edge technology when it comes to the final inspection of our Parma hams. Martelli exclusively use certified pig thighs, raised in accordance with the regulations set by the Parma Ham Consortium. These thighs undergo the perfect salting process without any additives, preserving the authentic flavour and integrity of Parma Ham, with the esteemed Protected Designation of Origin (PDO) recognition. Can be paired with melon, wrapped around breadsticks, or used in focaccia and sandwiches. Add to pizza after cooking to maintain taste. Ideal for creating a meat border on platters.
Ingredients:
PORK LEG, SEA SALT
Allergens are shown in Bold
Contains: None of the 14 Food Allergens
| Energy (kcal) | 267 |
| Energy (KJ) | 1113 |
| Protein (g) | 26 |
| Carbohydrates (g) | 0.5 |
| Of which sugars (g) | 0 |
| Fat (g) | 18 |
| Of which saturates (g) | 6.1 |
| Fibre (g) | 0 |
| Salt (g) | 4.4 |
Cooking instructions
All cooking appliances vary in performance, these cooking instructions are guidelines only.
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