Feta is a crumbly, aged cheese from sheep's milk, and has a slightly salty taste. Famously used crumbled over salads or with antipasti sides and starters.
|Suitable for Vegetarians|
|Of which sugars (g)||1|
|Of which saturates (g)||14|
Ingredients and allergens
Ingredients: Ewes Milk Goats Milk Sodium Chloride Vegetarian Rennet Lactic Culture Calcium Chloride
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